for Cafes, stores & more..

Renowned for their smooth flavor, delicate aroma, and low acidity, Arabica coffee beans are the preferred choice for premium blends worldwide. Grown at high altitudes, they offer a naturally sweet, balanced cup with subtle notes that appeal to discerning coffee drinkers. 

Known for their bold flavor, strong aroma, and higher caffeine content, Robusta beans produce a rich, full-bodied cup with earthy notes and a distinctive crema — making them ideal for espresso and strong coffee blends. 

(10% Arabica, 90% Robusta)
A bold and intense blend, offering the smooth undertones of Arabica balanced with the strong body and rich crema of Robusta — perfect for those who prefer a powerful cup with a lingering finish. 

(50% Arabica, 50% Robusta)
A perfectly balanced fusion — the aromatic smoothness of Arabica meets the full-bodied strength of Robusta, creating a cup with rich flavor, fine crema, and just the right kick.